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"Drifter chocolate bars" I miss those | |||
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"I once had an Egg Bender, followed by a Knickerbocker Glory. I never fancied the Brown Derby though." They used to do a lovely spicy bean burger, it was delicious | |||
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"....going to Wimpy for a bender in a bun 😂" I used to love their donut sundae. A hot donut with ice cream and chocolate sauce. Yum! | |||
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"There are still some around. Go to the Wimpy website and enter your postcode to find your nearest." Got 2 near me. Was 3 but one “caught fire”. | |||
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"caramac" Got 5 big bars of it, not sure what to do with them. Might try some fancy recipe with them melted in | |||
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"There are still some around. Go to the Wimpy website and enter your postcode to find your nearest." Is it still the same menu though? The burgers and bender sausage were exceptional when I went but that was back in the 70s | |||
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"I remember wimpey from the early 60s. The burgers tasted like shoe leather." I'd hope they're a bit better nowadays. I do remember good milk shakes. | |||
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"Getting a kilo of broken biscuits from the market, and coming home from school, smashing them up and then mixing them with full fat milk, from a proper milk bottle." And then what, eat them like a breakfast cereal? | |||
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"Getting a kilo of broken biscuits from the market, and coming home from school, smashing them up and then mixing them with full fat milk, from a proper milk bottle. And then what, eat them like a breakfast cereal?" Like a really thick milkshake. Bit grim looking back! | |||
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" Cadbury cream eggs .used to eat one after another but had one recently and felt sick " I used to like Creme Eggs too, but agree, way too sickly now. Not sure if the taste has changed or my taste buds have! | |||
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"caramac" 👍🏻👍🏻👍🏻 | |||
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"Topic. The greatest chocolate bar of all time. Absolutely criminal that they discontinued them. I'm still livid about it! " Topic! How dare they be discontinued? My first taste of nuts at Butlins in Filey, many moons ago. Little did I know then... | |||
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"Getting a kilo of broken biscuits from the market, and coming home from school, smashing them up and then mixing them with full fat milk, from a proper milk bottle. And then what, eat them like a breakfast cereal? Like a really thick milkshake. Bit grim looking back!" If you did that these days, and filmed yourself making it, you'd be trending on TikTok within a week. | |||
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"creamola foam" Amazing stuff | |||
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"Old Jamaica choccie bars" With raisins | |||
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