FabGuys.com forum: Sunday Roast

By *ugged Northerner OP Man
1 week ago

North East

What’s everyone’s preferred Sunday Roast

Beef

Chicken

Pork

Lamb

Are you team Roasties or team Mash or maybe both?

Yorkshire Pudding with all of the above or just with Beef?

Team Gravy on the side or Team drenched all over?

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By *DPDRTMan
1 week ago

Bristol

Roast chicken today, with roast potatoes and Yorkshire puddings, leek and other veg.

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By *ick ZuckerMan
1 week ago

sheffield

Rib of beef. Mash & roasties. YP with all. Gravy side.

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By *upertedMan
1 week ago

Walsall

Dunno why...must've been on joblot, but we're having turkey!

Roasties. Boiled potatoes, roasted swede, carrots, green beans and peas. Yorkiew and plastered in gravy.

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By *uath2Man
1 week ago

Dumfries

Spit roast every time!

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By *astDevonGuyMan
1 week ago

Seaton

Spit …

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By *astyBottomMan
1 week ago

Crewe

Prefer beef or lamb but will accept any (although have been going off roast chicken lately... tasting bland).

Do like my mash but also wouldn't say no to a good roast potato.

Gravy all over.

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By *ary1066Man
1 week ago

Preston

Yorkshire pudding with lashings of gravy , a filling starter to stretch the Sunday roast for the 60’s large families.

Later to become just another item on the main meal

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By *ryan2000Man
1 week ago

London colney

Roasted garlic rosemary & thyme leg of lamb.mint lamb stock gravy , Yorkshire pudds ,roasted crispy maris pipers potatoes, cauliflower cheese ,roast parsnips carrots,petit pois ,& sweetheart cabbage ,,then home made chocolate bread & butter pudding & double cream .mmmmmm

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By *astDevonGuyMan
1 week ago

Seaton

Pork, roasted tatties and parsnips cauliflower cheese , red cabbage and carrot and swede carrot mash. Served with a side of hot crackling. No one did a roast as great as my late Mother, my attempts are a poor imitation.

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By *rMagicFingersMan
1 week ago

Bournemouth

I've never had mashed potatoes with a roast. Is that a thing?

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By *eed sucking 39Man
1 week ago

Local

Beef my favourite with Yorkshire pudding made in the beef fat…. With a plateful of roast potatoes.

Green beans, cabbage and broccoli

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By *tar33Man
1 week ago

North London (outer)

I like lamb if it's cooked properly and still pink in the middle. I only like roast potatoes going with it, along with veg and Yorkshire puddings of course. Also mint sauce and plenty of gravy.

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By *ary1066Man
1 week ago

Preston

"I've never had mashed potatoes with a roast. Is that a thing? "

Sometimes the mash is piped into portions and the tops browned in the oven.

Seems a faff but each to their own

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By *55uk4yngrMan
1 week ago

Chester

I think some guys love a spit roast, lol !

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By *ndyBristolMan
1 week ago

Keynsham

today I had Beef casserole with new potatoes

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By *ammy aka SammyTV/TS
1 week ago

Bedford

Toby carvery xx

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By *ondomhunterMan
1 week ago

hastings

Beef with propoer gravy, mash potatoes, roast potatoes. Yorkshire pud, pig in blankets, carrots, peas, brockli, french beans

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By *nal VersatileMan
1 week ago

Newquay

Roast beef or chicken for me, but home cooked and definitely not a pub carvery. Smell of half eaten plates makes me heave as indeed seeing all those crowds of people leaning right over the food and using same utensils to dish up veg. Urghhhh

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By *lcbMan
1 week ago

South Manchester

"Yorkshire pudding with lashings of gravy , a filling starter to stretch the Sunday roast for the 60’s large families.

Later to become just another item on the main meal"

Long time since I’ve had it as a starter but your so right, a good tasty filler.

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By *otawhopperMan
1 week ago

Craigavon

[Removed by poster at 07/06/26 20:16:15]

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By *eepeter4Man
1 week ago

Bournemouth

"I've never had mashed potatoes with a roast. Is that a thing?

Sometimes the mash is piped into portions and the tops browned in the oven.

Seems a faff but each to their own"
Duchess potatoes is the proper name for the mash potato product you are discring.

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By *os001Man
1 week ago

Oxford

Chicken with a good stuffing, roasties and yorkshires are essential and that roast is swimming in thick gravy, none of that watery crap.

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By *otonFellaMan
1 week ago

Eastleigh

If I'm cooking it myself then roast chicken. If its done properly there's nothing better! If I'm out for lunch then lamb. I won't do it myself because I hate the smell of it cooking!

As for sides, Yorkshire puddings go with everything, you have to have cauliflower cheese, I prefer mashed potatoes on a roast, maybe some buttered cabbage, and definitely mushy peas!

My mam & gran always used to have 'spring salad' (sometimes called Yorkshire salad) on the mushy peas. It's basically just shredded lettuce, cucumber & onion marinated with malt vinegar & sugar. Absolutely delicious on a roast.

I make the best chicken gravy at home too. And if I'm having roast chicken then I'll definitely have some bread sauce or onion sauce with it too.

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By *oosterladMan
1 week ago

ipswich

Roast lamb with home made dauphinous potatoes. Green beans, peas and gravy augmented with port and a mint sauce.

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By *erscumdumpMan
1 week ago

Watford & Worth Matravers

I had a pizza. I'm a heathen.

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By *evanianMan
1 week ago

Gogledd Ddwyrain Cymru

I just prefer a roast occasionally rather than as a regular and predictable Sunday meal that I had when living at home in my younger days.

My choice would be roast rib of beef, with roast potatoes, roast carrots, lightly boiled Savoy cabbage, Yorkshire pudding, beef gravy and fresh Horseradish Sauce.

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By *haftloverMan
1 week ago

Wiltshire Dorset Hampshire border

Roast chicken, roast potatoes, rice and Yorkshire puddings with nice thick gravy.

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By *eepeter4Man
1 week ago

Bournemouth

"I had a pizza. I'm a heathen."
did you have pineapple on the pizza asking for a friend

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By *erscumdumpMan
1 week ago

Watford & Worth Matravers

"I had a pizza. I'm a heathen.did you have pineapple on the pizza asking for a friend "

Heavens no, never on Sunday.

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By *enjamin2018Man
1 week ago

Halstead

Roast lamb all the usual stuff, mint sauce and a glass of cold Chablis

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By *iassloverMan
1 week ago

Rugby

Beef, roast potatoes, Yorkshire pudding, Horseradish sauce, gravy and 3 types of vegetables.

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